Teppanyaki Pandora

Shinjuku Umaimono-Kai (local gourmet society) recommends shabushabu with finest marbled Kuroge-Wagyu (black Japanese breed cow) and teppanyaki (iron griddle) premium steak prepared by skilled chefs.

• ■+81-3-3344-3808
• ■Lunch hours: 11:30-15:30 (Last order: 14:45)
• ■Dinner hours: 17:00-23:00 (Last order: 22:00)

STAND BAR IKUTA

Styled in an European ambiance with wood and bricks. IKUTA offers draft beer (Suntory Premium Malt’z) and Western liquor at reasonable prices.

• ■+81-3-3342-5548
• ■Weekdays 17:00-23:30
• ■Saturday and Sunday 14:00-23:30
• ■Holidays 15:00-23:30

Tohmiya Ramen

Tohmiya’s miso ramen is prepared with a blend of several types of miso – a secret recipe handed down in the family. The Japanese seasoning mixture of 10 spices and herbs available at the table completes your bowl of ramen.

• ■+81-3-3343-6823
• ■10:30-22:00

Sushi Uogashi Nihon-Ichi

Offering sushi of fresh fish bidding down with skilled discipline. Inside the store, only counter is available, you can stand Edo Sushi in a standing style.

• ■+81-3-3369-1723
• ■Mon-Fri 11:00-23:00
• ■Saturday 11:00-22:00
• ■Sundays and holidays 11:00-21:30

Itamae Sushi

We offer sushi which is committed to “Tokyo style”. Successful bid for the highest value tuna of several consecutive years at the first Seri carried out in the Tsukiji market. There are plenty of seating types including counter seat and private room.

We offer fresh fish sushi chosen with skilled eyes. Because the inside of the store is a counter, you can eat and eat.

• ■+81-3-6273-9985
• ■Sunday – Thursday 9:00 – 5:00 the next day/li>
• ■Fridays and Saturdays: 9:00 – 9:00 the next day (open 24 hours)
• ■Lunch 11:30-15:00
• *Last order 30 minutes before closing time.

Ben Fiddich

We have a wide range of alcohol from all over the world and you can taste original cocktails made with bartender. We also have table seats available.

• ■+81-3-6258-0309
• ■18:00-25:00

Sangokuichi

A shop originating salad udon. Inside the Japanese-style retro-style shop, we have a comfortable atmosphere and a counter seat. We offer local noodle-like creative udon and knobs. There is also a banquet course.

• ■+81-3-3344-3591
• ■Sunday Closed
• ■Monday to Friday 11:00-22:00
• ■Saturday 11:00-21:00